The professional catering
BIENNIAL is back, even more
specialised and highly qualified

NEXT EDITION

11-14 OCTOBER 2020

11-14 OCTOBER 2020

TecnoBar&Food

The reference point for professionals managing bars, pubs, ice cream parlors, pastry shops, bakeries, pizzerias, restaurants, farmhouses and hotels: the show is in Padua (Venice), a high density area of food service industries, always open to innovation and new business opportunities.